When a half-day is three days long
This post is part of my Mexico travel series: Travel stories | Photo gallery Given that I am not a long-duration traveller, I usually read about the places I want to visit and plan ahead so that I know...
View ArticleCoyoacán, the place of coyotes
This post is part of my Mexico travel series: Travel stories | Photo gallery Nahutal for ‘the place of coyotes’, Coyoacan, with its narrow cobblestone streets and maze of plazas and old buildings, is a...
View ArticleMontezuma’s revenge in Yucatan’s capital
This post is part of my Mexico travel series: Travel stories | Photo gallery And how I was put in a dormitory full of sick backpackers ↑ Flag lowering ceremony in Merida. I like these ceremonies and my...
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Stumbling across Bizcochos of Cayambe
Ecuador travelogue: Chapter 10 | Read other chapters – See photo gallery Bizcocho is a generic Spanish name for variants of buttery flaky pastry and some cookies. In Ecuador, this little town of...
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Finding the perfect glass of sugarcane juice
Jugo de caña (Sugarcane juice) Ecuador travelogue: Chapter 24 | Read other chapters – See photo gallery ↑ Sugarcane juicery. Baños, Ecuador. I liked this town instantly; probably because the bus stand...
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There’s more to Costa Rican food than rice and beans!
Costa Rica | Travel stories | Photo gallery Costa Rica’s cuisine is pretty basic, but the diversity of food is amazing! ↑ Garlic roasted pork fillet, with a side of patacones (fried green plantains)...
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